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speaking of recipes

PostPosted: Mon Jun 30, 2008 8:57 pm
by brinstar
don't use old eggs

bad news, man

holy shit

Re: speaking of recipes

PostPosted: Mon Jun 30, 2008 8:59 pm
by Harrison
Food poisoning is probably the worst experience in life I can speak of.

...and I've had a few near-death experiences.

Re: speaking of recipes

PostPosted: Mon Jun 30, 2008 9:07 pm
by brinstar
brain: dude you can use those, it says "PURCHASE BY 05/28" not "USE BY 05/28"
fingers: *crack egg on frying pan and dump contents*
nose: :ugh:
eyes: aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa there's a thing
gut: :eyecrazy:
brain: but dude there's nothing else to eat
eyes: yeah fuck you brain, those are going in the garbage
brain: :cry:
stomach: :-x
brain: :dunno:
hands: *toss*

Re: speaking of recipes

PostPosted: Mon Jun 30, 2008 9:19 pm
by Harrison
omfg thank you

I needed that belly laugh more than you can believe.

Re: speaking of recipes

PostPosted: Mon Oct 27, 2008 6:10 pm
by Eziekial
fyi, Hungarian wax peppers are pretty fucking hot! lips still burning... :chef: :flamethrower:

Re: speaking of recipes

PostPosted: Mon Oct 27, 2008 7:17 pm
by Haylo
An experience very close to that is the reason I haven't eaten eggs in 18 years. Mine went like this:

Me: Get out frying pan, crack egg; scream bloody murder at the umm abomination currently cooking.

So imagine the sight and smell and there you have it. I have gotten better lately but at one point I couldn't even stand the thought of the things. /shudder.

Re: speaking of recipes

PostPosted: Mon Oct 27, 2008 7:31 pm
by Harrison
I couldn't live without eggs.

Re: speaking of recipes

PostPosted: Mon Oct 27, 2008 8:23 pm
by Drem
Harrison wrote:I couldn't live without eggs.


i couldn't live w/o them either. from general scrambles, omelettes, skillets, or OE-OH to scrambled, cut/rolled and dipped in soy sauce, to egg whites in my miso or making caesar dressing or shitloads of asian noodle dishes that you spread a raw egg over the top of, mmmmm. i couldn't imagine not having eggs :eyecrazy:

Re: speaking of recipes

PostPosted: Mon Oct 27, 2008 11:04 pm
by Trielelvan
Haylo wrote:An experience very close to that is the reason I haven't eaten eggs in 18 years. Mine went like this:

Me: Get out frying pan, crack egg; scream bloody murder at the umm abomination currently cooking.

So imagine the sight and smell and there you have it. I have gotten better lately but at one point I couldn't even stand the thought of the things. /shudder.

Omg :eyecrazy:
There is no amount of Febreeze that can rid the home of that smell in any short period of time.

My brother once pulled the plug on the deep freeze in the garage right after my folks had bought half a steer, 20lbs of chicken, pork... we didn't realize until like a week and a half later.
Mom and I spent 2 days cleaning it out... I damn near became a vegetarian because of that. /shiver

Re: speaking of recipes

PostPosted: Tue Oct 28, 2008 12:46 am
by Drem
that makes me cringe actually. half a cow, 20lbs of chicken, and some pork? fuck

Re: speaking of recipes

PostPosted: Tue Oct 28, 2008 4:13 am
by Jennay
I'd pour cola on it and see if any "worms" creep out lol. Then I'd go puke.

Re: speaking of recipes

PostPosted: Tue Oct 28, 2008 4:46 am
by Gypsiyee
Trielelvan wrote:
Haylo wrote:An experience very close to that is the reason I haven't eaten eggs in 18 years. Mine went like this:

Me: Get out frying pan, crack egg; scream bloody murder at the umm abomination currently cooking.

So imagine the sight and smell and there you have it. I have gotten better lately but at one point I couldn't even stand the thought of the things. /shudder.

Omg :eyecrazy:
There is no amount of Febreeze that can rid the home of that smell in any short period of time.

My brother once pulled the plug on the deep freeze in the garage right after my folks had bought half a steer, 20lbs of chicken, pork... we didn't realize until like a week and a half later.
Mom and I spent 2 days cleaning it out... I damn near became a vegetarian because of that. /shiver


good god, that's a lot of money down the drain I reckon

Re: speaking of recipes

PostPosted: Tue Oct 28, 2008 8:24 am
by araby
Our entire apartment smells like saffron because my roommate won't keep it in a tin and he cooks every weekend for 50 people. I have a hard time eating there because of it.

Re: speaking of recipes

PostPosted: Tue Oct 28, 2008 8:27 am
by Trielelvan
Gypsiyee wrote:
Trielelvan wrote:
Haylo wrote:An experience very close to that is the reason I haven't eaten eggs in 18 years. Mine went like this:

Me: Get out frying pan, crack egg; scream bloody murder at the umm abomination currently cooking.

So imagine the sight and smell and there you have it. I have gotten better lately but at one point I couldn't even stand the thought of the things. /shudder.

Omg :eyecrazy:
There is no amount of Febreeze that can rid the home of that smell in any short period of time.

My brother once pulled the plug on the deep freeze in the garage right after my folks had bought half a steer, 20lbs of chicken, pork... we didn't realize until like a week and a half later.
Mom and I spent 2 days cleaning it out... I damn near became a vegetarian because of that. /shiver


good god, that's a lot of money down the drain I reckon

Indeed. Was back in 1982 or so and there's a butcher in Arlington they used to go to - I think the deal was $650 for all of it.
To say my dad was pissed would be a gross understatement.

Jennay: you didn't need to pour any cola on it. They were already there on everything in force hon. It was... uh... not an experience I wish to ever have to repeat... ever.

Re: speaking of recipes

PostPosted: Tue Nov 11, 2008 9:29 am
by Evermore
araby wrote:Our entire apartment smells like saffron because my roommate won't keep it in a tin and he cooks every weekend for 50 people. I have a hard time eating there because of it.



wth saffron isnt cheap. he must use it fast

Re: speaking of recipes

PostPosted: Tue Nov 18, 2008 11:25 pm
by araby
it's not that he's using it fast, it's that he won't keep it in a tin or something to keep the strong odor out.