I just made lasagna from scratch

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Minrott
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I just made lasagna from scratch

Post by Minrott »

And it is so good it would make Charles Bronson cry a tear of joy.
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Post by Martrae »

I cooked a turkey yesterday...it was yummy!
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Post by kaharthemad »

Ok...we need to share recipes!!! I need new ones to add to my collection. Cough it up Minrott...Ill trade for my Grecian Style Chicken.
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Post by Minrott »

Man I really don't have one. I'll sit down and think of what it all is and it's yours.
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Post by kaharthemad »

ok....here goes..Grecian Chicken..


2 pound of boneless chicken breasts
Feta Cheese
1 bag of fresh spinach from produce sectioni fresh Spinach
Mayo
Pepper Bacon
Parsley and sweet basil

in a mixing bowl mix 1 pound of feta cheese, 2 tbs Mayo and finely chopped Spinach 1-2cups of spinach more if you prefer more greens.

butterfly the breasts and pack it with the mixture. Make to put a decent amount.
wrap with pepper bacon, and place in oven at 325
cook till juices run clear.
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Post by Tikker »

did you actually make the lasagna from scratch? or do you mean you boiled the premade noodles ;)
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Post by The Kizzy »

DONT BOIL THE NOODLES, cook the raw. Best lasagna recipe ever is on the back of a Barilla box.


Give him your Alfredo sauce recipe, Kahar, you should bottle and sell that shit, it is SO good.
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Post by Minrott »

No I made the noodles too. But it does only take like a 1/4 as long if you use premade noodles.
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Post by Tikker »

The Kizzy wrote:DONT BOIL THE NOODLES, cook the raw. Best lasagna recipe ever is on the back of a Barilla box.


Give him your Alfredo sauce recipe, Kahar, you should bottle and sell that shit, it is SO good.


if they're pre-packaged, you have to boil them 1st

even if it's fresh dough, I still boil em a bit before hand


ps, I'd put my perogies up in competition against any swill you barbarians could make
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Post by The Kizzy »

They have No Boil noodles.
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Post by Tikker »

The Kizzy wrote:They have No Boil noodles.


they also have microwave lasagna, but that shit doesn't count



if you're relying on prepackaged shit you're not a cook, you're a warmer-upper
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Post by Darcler »

Tikker wrote:
The Kizzy wrote:DONT BOIL THE NOODLES, cook the raw. Best lasagna recipe ever is on the back of a Barilla box.


Give him your Alfredo sauce recipe, Kahar, you should bottle and sell that shit, it is SO good.


if they're pre-packaged, you have to boil them 1st

even if it's fresh dough, I still boil em a bit before hand


ps, I'd put my perogies up in competition against any swill you barbarians could make


I'll pay you a lot of money to make some perogies for me. I've been going through some form of withdrawl ever since last Christmas at the in laws house. I cant wait for next month. Mmm the yummy goodness melting in my mouth.
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Post by Minrott »

Apparently you people just don't understand what it takes to make Charles Bronson cry a tear of joy. The guy is made of stone.
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Post by Darcler »

While you were eating it, did you sound like Bill Murray from What About Bob?

OOOOOOhhhhh.. MMMMMMMMMM
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Post by kaharthemad »

Tikker wrote:
The Kizzy wrote:DONT BOIL THE NOODLES, cook the raw. Best lasagna recipe ever is on the back of a Barilla box.


Give him your Alfredo sauce recipe, Kahar, you should bottle and sell that shit, it is SO good.


if they're pre-packaged, you have to boil them 1st

even if it's fresh dough, I still boil em a bit before hand


ps, I'd put my perogies up in competition against any swill you barbarians could make

Anytime you feel froggy man, Jump on the lillypad.

BTW Kiz, I have not managed to make a accurate recipe for that Alfredo. Unlike my BBQ sauces this one is still a work in progress
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Post by kaharthemad »

Lets plan a NT Tavern Cook off. we will need a unbiased judge. I say Ohio is the best place for it...hmmmm someplace around Wooster would do.
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Post by Minrott »

We can't have a cook off until winter so I get get some rabbits.
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Post by kaharthemad »

hmm get me some rabbit meat and Ill make one of my patented BBQ sauces. one tase of some of them will get you laid multiple times in one night.
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Post by Donnel »

Is the key ingrediant rophenyal or something?
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Post by kaharthemad »

depends on which BBQ sauce. each has a specific ingredient.
They were named after the 7 deadly sins..for example Sloth is made with molasses, and Glutony is made with 3 different types of booze.
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Post by 10sun »

I can be the judge unless you plan on doing this in late December, early January.
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Post by brinstar »

here's the recipe for what i had for dinner last night

get can of beans from cupboard
open can of beans
dump beans in bowl
microwave bowl of beans
put beans in mouth

it was awesome
compost the rich
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Post by Minrott »

hehe I lived on ramen and 10 for 10 roma pizzas for like 4 years.
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Post by kaharthemad »

let me guess you lived but your colon didnt
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Post by Ouchyfish »

brinstar wrote:here's the recipe for what i had for dinner last night

get can of beans from cupboard
open can of beans
dump beans in bowl
microwave bowl of beans
put beans in mouth

it was awesome


Put some ketchup on them and pretend it's chili!
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